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Zucker's Bagels & Smoked Fish

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Zucker's Bagels & Smoked Fish

One of New York City's proudest culinary legacies is its bagels and smoked fish. These foods, brought over by Eastern European immigrants, quickly became an essential part of the local diet. Out of this tradition comes Zucker's Bagels & Smoked Fish, a company that proudly upholds the quality and integrity of this beloved cuisine. Established decades ago, Zucker's has grown to become one of the most respected names in the New York City restaurant scene. The company has always put quality at the forefront, selecting only the freshest fish and baking their bagels in-house every day. This dedication to quality has won over the hearts and taste buds of countless loyal customers. Today, Zucker's Bagels & Smoked Fish is known for its impeccable attention to detail and commitment to making each customer feel like family. Their variety of bagels, smoked fish, and spreads are the stuff of legend. From the classic lox and cream cheese combo to more adventurous creations like the nova and goat cheese bagel, there's something to please every palate. What truly sets Zucker's apart, however, is their dedication to sustainability and ethical sourcing. They take pride in using only sustainable and responsibly-sourced fish, putting the health of both their customers and ocean ecosystems first. Overall, Zucker's Bagels & Smoked Fish is more than just a restaurant – it's a New York City institution. From its humble beginnings to its current status as a beloved institution, Zucker's has consistently remained dedicated to quality, sustainability, and customer satisfaction.

146 Chambers St, New York, NY 10007, New York


Monday 7 AM–2:30 PM Tuesday 7 AM–2:30 PM Wednesday 7 AM–2:30 PM Friday 7 AM–2:30 PM Saturday 7 AM–2:30 PM

+1 212-608-5844