Reviews of Union Square Cafe in New York
Union Square Cafe
With its prime location in New York City's bustling Union Square neighborhood, this renowned restaurant has been delighting diners for over 35 years. Founded in 1985 by renowned restaurateur Danny Meyer, the Union Square Cafe quickly became a hotspot for the city's food lovers. Since its inception, the Union Square Cafe has remained a fixture in the city's culinary scene, thanks to its commitment to excellence in all aspects of dining. The restaurant's menu, which changes seasonally, is carefully crafted to showcase the best local and seasonal ingredients. In addition to its impressive cuisine, the Union Square Cafe is also known for its warm and welcoming atmosphere. Guests are greeted by friendly staff and can relax in the elegant yet casual dining room. The restaurant's cozy bar area is also a popular destination, where locals and visitors alike can enjoy expertly crafted cocktails and a carefully curated wine list. But perhaps the most unique feature of the Union Square Cafe is its commitment to sustainability and ethical sourcing. The restaurant's team works closely with local farmers and purveyors to source the freshest and most sustainable ingredients possible. Whether you're looking for a romantic dinner, a delicious lunch with friends, or a relaxing spot for drinks, the Union Square Cafe is an excellent choice. With its dedication to great food, outstanding service, and sustainability, it's no wonder that this restaurant has remained a New York City staple for so many years.
101 E 19th St, New York, NY 10003, New York
Monday 11:30 AM–3 PM, 5–11 PM Tuesday 11:30 AM–3 PM, 5 PM–12 AM Wednesday 11:30 AM–3 PM, 5 PM–12 AM Friday 11:30 AM–3 PM, 5 PM–12 AM Saturday 11:30 AM–3 PM, 5–11 PM
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