Reviews of Sadelle's in New York
Located in the heart of New York City, Sadelle's has become an iconic destination for foodies and tourists alike. The restaurant has a rich history dating back to the early 20th century, when it first opened its doors as a traditional Jewish bakery. Today, Sadelle's has expanded beyond its humble beginnings and offers the perfect blend of traditional and trendy dining experiences to its customers. Sadelle's is known for its mouth-watering range of dishes, from classic lox and bagels to contemporary fusion options such as avocado toast topped with everything. The menu caters to all tastes, and diners can indulge in breakfast, lunch, and dinner, as well as a delicious array of freshly baked pastries and desserts. A defining feature of Sadelle's is its beautifully designed space that pays homage to old-school New York glamour. Inside the restaurant, you'll find a bright, airy dining room with vintage checkerboard flooring and art deco lighting fixtures. The ambiance is upbeat with a bustling crowd, adding to the lively atmosphere. One of the restaurant's noteworthy features is its fresh fish counter, offering a wide selection of high-quality catches sourced straight from the dock. The daily catch is available in the form of platters, toasts, and sandwiches. For a group of four or more, the tower of smoked fish is a must-try item that will leave you craving more of the restaurant’s offerings. Sadelle's is not just a restaurant, it’s a unique dining experience that takes customers through New York's culinary history while being thoroughly modern. With its inviting atmosphere, unique space, and mouth-watering menu, Sadelle's is undoubtedly a must-visit foodie destination in the city that never sleeps.
463 W Broadway, New York, NY 10012, New York
Monday 9 AM–3 PM Tuesday 9 AM–3 PM Wednesday 9 AM–5 PM Friday 8 AM–3:30 PM Saturday 8 AM–5 PM