Reviews of Peasant in New York
Peasant
Peasant is a restaurant company in New York City that has been serving its customers with delectable foods for over a decade. The restaurant has a rustic charm that attracts visitors from all walks of life who come to enjoy the culinary delights made from fresh and locally sourced ingredients. In 2004, the founder, Chef Frank DeCarlo, opened the first Peasant restaurant in Nolita. The restaurant's success led to the opening of an additional location in Greenwich Village in 2013. The goal of Peasant was to serve authentic Italian and Mediterranean cuisine that was representative of the farm regions of Italy. The Chef draws inspiration from his travels through rural areas of Europe, where the cuisine was simple, hearty, and made from the freshest ingredients. Peasant is located in an elegant and rustic space with an interior that is spacious and comfortable. The architecture and lighting scheme create a warm and welcoming ambiance. Patrons can choose to dine in the elegant main dining room, rustic wine cellar, or opt for a private room for a special event. The menu at Peasant is extensive and features classic Italian dishes like homemade pasta, wood-fired pizzas, and grilled meats. The wine list features over 200 bottles from all over the world. The experienced mixologists serve an array of handmade cocktails that complement the food menu. The restaurant also offers catering services for those who would like to have events at their preferred locations. Customers can request special dishes on the catering menu and the restaurant's team ensures that the food is delivered fresh and served perfectly. In summary, Peasant is a quintessential Italian eatery that offers quality services to its customers. The restaurant's rustic setting, quality ingredients, fantastic wines, and exceptional customer service make Peasant a must-visit restaurant in New York City.
Address
194 Elizabeth St, New York, NY 10012, New York
Site
Schedule
Monday
5–9:30 PM
Tuesday
5–9:30 PM
Wednesday
5–10:30 PM
Friday
5–10:30 PM
Saturday
Closed
Phone
+1 212-965-9511
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