Reviews of Oceana in New York
Nestled in the heart of Midtown Manhattan is an exceptional seafood restaurant that upholds a rich legacy in the culinary industry. Originally opened in 1992, "Oceana" has been serving up delectable seafood dishes to diners ever since. The restaurant's reputation for excellence is evident from its many awards, including the coveted Michelin star. One of the keys to Oceana's success is the focus on using only the freshest ingredients for its dishes. The restaurant works directly with local fishermen to ensure that its seafood is sustainably sourced and of the highest quality. The chefs at Oceana then use their skills and expertise to create mouth-watering dishes that are both visually and gustatorily pleasing. Aside from its exceptional cuisine, Oceana is renowned for its elegant and sophisticated ambiance. The interior is adorned with luxurious furnishings and fine art, all designed to create a memorable dining experience. The restaurant also boasts a fully-stocked bar, serving up an impressive array of wines, spirits, and cocktails. Whether it's a romantic dinner with a loved one or a gathering with friends and family, Oceana is the perfect spot for any occasion. With its exquisite cuisine, elegant ambiance, and exceptional service, it's no wonder that Oceana has become an enduring fixture of the New York City dining scene.
120 W 49th St, New York, NY 10020, New York
Monday 11:30 AM–9:30 PM Tuesday 11:30 AM–9:30 PM Wednesday 11:30 AM–9:30 PM Friday 5–9:30 PM Saturday Closed
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