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Reviews of Lilia in New York


Nestled in the heart of Brooklyn in New York City, Lilia is the hidden gem of the city's restaurant scene. Known for its exquisite Italian cuisine and signature cocktails, the company has been a favorite among locals and tourists alike for its creative menu and warm ambiance. Lilia's roots date back to 2016 when the company first opened its doors. The restaurant was established by the multi-award-winning chef Missy Robbins, who had previously helmed the kitchens of several Michelin-starred restaurants. Robbins envisioned a dining experience that was focused on fresh, seasonal ingredients sourced locally, a concept that became integral to Lilia's identity. Today, Lilia has grown into a thriving business, with a reputation for outstanding food and impeccable service. The restaurant features an impressive menu that's comprised of Italian classics like wood-fired pizzas, handmade pastas, and expertly prepared seafood dishes. The restaurant also has an extensive beverage program that features the city's best wine and cocktail offerings. One of Lilia's key features is its beautiful, rustic setting. Designed by the celebrated architect Toshiko Mori, the restaurant's décor is inspired by traditional Italian trattorias, with a modern twist. The interior boasts an open, airy space with soaring ceilings, exposed brick walls, and large windows which allow natural light to flood the dining area. Lilia's exceptional service and attention to detail are also key factors in its success. The restaurant's staff is welcoming and knowledgeable, always ready to guide guests through the menu and provide recommendations for the perfect meal. Moreover, the restaurant offers catering services that help bring the Lilia experience to your doorstep, whether it's for intimate dinners or large-scale events. In short, Lilia is a testament to New York's bustling culinary landscape. It is a restaurant that has stayed true to its roots while continuously innovating and perfecting its craft, providing an unforgettable dining experience for all its guests.

567 Union Ave, Brooklyn, NY 11211, New York


Monday 4–10 PM Tuesday 4–10 PM Wednesday 4–10 PM Friday 4–10 PM Saturday 4–10 PM

+1 718-576-3095