Reviews of Buddakan in New York
Buddakan is a renowned restaurant, located in New York City, serving delicious cuisine that represents both traditional and modern dishes. Established in 2006, it has been a go-to spot for locals, food critics, and tourists alike. The restaurant's design is inspired by ancient and modern Asian cultures, representing a blend of traditional and contemporary elements. The ambiance of Buddakan is unmatched, offering patrons an unparalleled experience, from the well-decorated tables to the accommodating service. Buddakan is well known for its signature dishes like edamame dumplings, glazed pork belly, charred octopus, lobster egg rolls and many more. The expert chefs at Buddakan are trained to create dishes that are visually appealing and exceptionally scrumptious. Apart from its culinary prowess, Buddakan is also famous for its highly professional staff. With their attentive and welcoming service, they make every patron feel like they are part of the Buddakan family. Buddakan is a perfect spot for any social gatherings or private events. Whether it be a corporate function or a party, the restaurant can accommodate up to 650 guests in the luxurious and elegant space. In summary, Buddakan is a highly recommended and top-rated restaurant that has proven time and time again to be unmatched. Its beautiful designs, delectable cuisine, impeccable service, and vast space make it a top tier New York City establishment that must be visited by any tourist or local who appreciates great dining experiences.
75 9th Ave, New York, NY 10011, New York
Monday 5–11 PM Tuesday 5–11 PM Wednesday 5 PM–12 AM Friday 4 PM–12 AM Saturday 4–10:30 PM