Reviews of Barbuto in New York
Located in the vibrant city of New York, the prestigious Barbuto restaurant has been providing its customers with exceptional dining experiences for more than a decade. Established in 2004, it has become a staple for locals and tourists alike. Barbuto's chic and contemporary decor is situated in a refurbished garage, giving diners a unique and exciting atmosphere. The menu features Italian-inspired dishes created by the talented chef, Jonathon Waxman. The restaurant offers a range of fresh, seasonal ingredients, and locally sourced produce, making it a top choice for those seeking sustainable dining options. Barbuto enjoys an excellent reputation amongst food enthusiasts globally, thanks to its impeccable service and innovative culinary offerings. The restaurant offers services that cater to large groups such as weddings, corporate events, and private parties. The staff ensures an enjoyable and memorable event with customized menus and exceptional service. Barbuto's commitment to excellence has undoubtedly contributed towards its continued success. Regulars and tourists alike are drawn to the impressive ambiance, the attentive staff, and the tantalizing cuisine. Apart from the standard dining services, the restaurant offers takeaway options, allowing customers to enjoy the delectable dishes at their convenience. In conclusion, Barbuto is a must-visit restaurant for those seeking an unforgettable dining experience. The exceptional quality of food, attractive ambiance, and unparalleled service make it a must-see destination in New York City that should be on everyone's list.
113 Horatio St, New York, NY 10014, New York
Monday 12–3:30 PM, 5–10 PM Tuesday 12–3:30 PM, 5–10 PM Wednesday 12–3:30 PM, 5–10 PM Friday 12–3 PM, 5–10 PM Saturday 12–3 PM, 5–10 PM
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