Reviews of 1803 NYC in New York
In the heart of New York City, there is a dining experience that harks back to a bygone era. 1803 NYC is a restaurant that takes its inspiration from the early days of the city, when the hustle and bustle of the streets were matched only by the energy of the people who inhabited them. Opened in 1803 on the corner of Broadway and Vesey Street, the restaurant was originally known as the "Bull's Head Tavern". It quickly became a popular spot for locals and travelers alike, with its hearty meals and lively atmosphere. Over the years, the restaurant changed hands several times, but it always remained a fixture in the city's dining scene. Today, 1803 NYC is a modern interpretation of its historic namesake. The kitchen produces contemporary American dishes that are infused with traditional flavors and techniques. The bar serves up artisanal cocktails and a carefully curated selection of wines and craft beers. But what truly sets 1803 NYC apart is its commitment to hospitality. From the moment you step through the door, you are welcomed like an old friend. The staff is knowledgeable and attentive, and they go out of their way to make sure that every guest has a memorable dining experience. Whether you're looking for a romantic night out or a lively gathering with friends, 1803 NYC is the perfect destination. With its blend of history and modernity, it offers a dining experience that is truly unique in the heart of New York City.
82 Reade St, New York, NY 10007, New York
Monday 11:30 AM–12 AM Tuesday 11:30 AM–12 AM Wednesday 11:30 AM–12 AM Friday 11 AM–12 AM Saturday 11 AM–11 PM