Reviews of Ollie in New York
Ollie
Founded in the heart of New York City, Ollie has become a staple in the restaurant scene, known for its authentic Asian-inspired cuisine. Since its inception, Ollie has been committed to providing the highest quality dishes in a welcoming and comfortable environment. Ollie's history began over 30 years ago when the founders decided to bring traditional Chinese dishes to New York City. They believed that New Yorkers were ready for a dining experience that would transport them to the bustling streets of Hong Kong. Today, their passion for Asian cuisine remains as strong as ever, and Ollie has become a household name for locals and tourists alike. One of the key features of Ollie is its commitment to using only the freshest ingredients in their dishes. The culinary team sources ingredients directly from local farmers and ensures that each dish is prepared with care and expertise. From Pork Belly Bao to their famous General Tso's Chicken, each dish is crafted with a perfect balance of flavors and textures, creating a truly memorable dining experience. In addition to their dine-in service, Ollie also offers takeout and delivery options, allowing customers to enjoy their favorite dishes in the comfort of their own home. And for those who want to take their love for Ollie one step further, the restaurant also offers catering services for events of all sizes. Overall, Ollie has become a New York City institution, loved by all who have had the pleasure of experiencing their unique blend of traditional Asian flavors and modern techniques. Whether you're looking for a quick lunch or a full dining experience, Ollie is the perfect place to satisfy your craving for authentic and delicious Asian cuisine.
Address
64 Downing St, New York
Site
Phone
(917) 484-1302
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